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    Please use this identifier to cite or link to this item: http://ir.lib.ncut.edu.tw/handle/987654321/5919


    Title: The Influence of CSR on Brand Relevant Aspects
    Authors: Shwu-Ing Wu, Jui-Ho Chen
    Contributors: 圖書館
    Keywords: corporate social responsibility
    brand satisfaction
    brand trust
    brand commitment
    Date: 2015
    Issue Date: 2016-10-19 13:41:26 (UTC+8)
    Abstract: Companies employ various methods to fulfill their corporate social responsibility (CSR) in order to make a better impression on consumers and play the part of an upstanding world citizen. An important issue is how companies can bring their efforts to the attention of consumers, placing themselves in a more positive light and thereby attracting business.

    Using a well-known global corporation, McDonalds, as an example, we explored consumer awareness of CSR through literature review and empirical research by consumer survey. We aimed to study how meeting various facets of CSR affects the brand satisfaction, brand trust and brand commitment of consumers. We also categorized respondents by brand attachment and discussed its effect as a moderator variable.

    The study recovered 507 valid questionnaires. These results show that brand attachment has a partially moderating effect. These results can serve as reference for companies formulating CSR strategies.
    Relation: Journal of Management and Sustainability, Vol 5, No 3
    Appears in Collections:[Department of Business Administration] 【企業管理系所】期刊論文

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